Ca’ de Noci 'Sottobosco' Lambrusco Blend 2022 | Rosso Emilia IGT, Italy

Ca' de Noci - Sottobosco 2022 is a natural sparkling red wine from the Emilia-Romagna region in Italy, produced by brothers Alberto and Giovanni Masini. This wine is made from a blend of indigenous grape varieties, including Lambrusco Grasparossa, Lambrusco di Montericco, Malbo Gentile, and Sgavetta. These grapes are grown organically, and the wine undergoes the ancestral method of fermentation, where the second fermentation occurs naturally in the bottle.

Sottobosco 2022 has a deep, ruby color and vibrant, rustic tannin. Ripe red fruits with savory undertones and a refreshing acidity, make it a perfect match for rich, hearty dishes like pizza or charcuterie. The wine is lightly effervescent, with a unique earthiness and complexity that reflect the region's terroir and winemaking traditions. With its 11.5% alcohol content, this Lambrusco wine is an excellent choice for lovers of natural and biodynamic wines.