A fresh, juicy, smooth red from Campania, Italy - made from 50 year old Aglianico vines over 400 metres high.

Lots of red fruits, fresh herbs, and aromatic spices on the nose. Fresh and fun on the palate, yet structured with smooth tannins and flavours of dark berries, red plum, Italian herbs, oak spices, leather, and subtle cocoa notes.

Medium bodied, Long and persistent on the finish.

Fresh and fun, yet elegant and complex.