Eric Goypieron - Macvin Poulsard Vin de Liqueur 2020

Region: Jura

Grapes: Poulsard

WHAT THE HELL IS MACVIN?!?

Grape juice from the Jura is boiled down till reduced by half, before being fortified with brandy to about 16% abv. The resulting concoction is then aged in oak casks for at least 6 years. 

The resulting... thing, is rich and flavoursome with a dark amber colour and notes of dried fruit. Potentially very delicious and can be drunk for months after opening.