Classic Priorat, just as the title says, full of depth and complexity that you expect.
Bright cherry and sweet red fruits, supported by dried and baked fruit flavours, alongside mountain herbs, white pepper, and a touch of earth.
Smooth, full bodied, and richly textured; structured around rustically fine tannins and the slightest dash of mineral acidity.
Finishes long, split between pleasantly lingering tannin and subtle oak spice.