$86.00 AUD
Tasting Notes

Firmly structured, a mouth-watering texture, and a skinsy character.
Richly flavoured, with ripe pear fruits and hints of yellow pair, smooth spiced tones, and a slight nuttiness on the finish.

Nerd Notes

Vinified with a short maceration on skins before being basket-pressed, then spontaneously fermented in old oak, aged over the course of two winters in (the same) barrels), during which it underwent malolactic fermentation to completion.

Dietaries

  • Vegan
  • Low Sulphur
A bottle of Jean-Baptiste Souillard Marsanne 2023 from Northern Rhone, France

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