$60.00 AUD
Tasting Notes

A delicious fresh and bright Rosato from the Italian island of Sardinia and made with Cannonau, the local name for Grenache.

Sweetly aromatics of florals and red fruit notes. Fresh raspberry, strawberry, and red cherry fruit flavours, a light touch of herbs and spice, with a subtle pastry character.

Light and bright on the palate, dry, balanced between fresh acidity and a light tannic line.

Producer: Meigamma - Giuseppe and Varvara Pusceddu
Region: Cagliari - Sardinia, Italy
Grapes: Cannonau (Grenache)

Nerd Notes

Cannonau from Villasimius (Cagliari), Sardinia.
The estate is just 1.1 hectares and lies 500m from the sea, with vines, with the vineyard being organically cultivated and dry-farmed/unirrigated.

Grapes are harvested by hand in September, before being destemmed, macerated on skins overnight, and then softly pressed.
Vinified through spontaneous fermentation with indigenous yeasts, before being aged on fine lees. Fermented and aged in oak barrels.

Bottled unfined, unfiltered, and with no added sulphur.

Dietaries

  • Vegan
  • Low Sulphur
Meigamma Cannonau Rosato 2022 | Sardinia, Italy

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