$39.00 AUD
Tasting Notes

Barrel fermented Pet Nat Semillon made for parties.

Rustic in character. Lemon splice, peaches, pineapples, and white florals with an almondy-savoury finish. Light bodied.

Dangerously drinkable.

Nerd Notes

Producer: Sabi Wabi - Peta Kotz
Region: Hunter Valley, New South Wales
Grapes: Semillon

Purchased grapes, organic grown, barrel fermented, no added sulphur.

Dietaries

  • Low Sulphur
  • Vegan
A bottle of Sabi Wabi Petillant Naturel 2025 from Hunter Valley

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