Simon Busser - Printemps 2021

An elegant and complex Malbec from Simon Busser in Cahors. 

Malbec from a 35-year-old parcel planted on alluvial soils over limestone bedrock, destemmed and fermented in concrete with elevage in old barrels. A cooler, slow-ripening and low-yielding year, resulting in a medium-bodied bistro wine. There’s plenty of flesh and freshness, with dark fruit and a savoury, stalky back-palate.