A red macvin style desert wine, made from a collaboration between two of our favourite Australian producers.

It's 'out-of-control' in flavour, all red, dark, and black fruits, ripe, baked, and stewed, a touch of pepper, hints of sweet baking spices, and a subtle savoury element to round it out.

Sweet on the palate, lushly textured, with a hint of acidity to keep it balanced.