Chardonnay from a Grand Cru parcel in the Côte des Blancs of Champagne, France.

The estate is organic farmed with parcel-focused viticulture, allowing 'Chromatique' to express the chalk-driven micro-terroir of it's specific parcel.

Grapes are spontaneously fermented with native yeast in a mixture of stainless steel and oak vessels, undergoing full malolactic fermentation and extended lees ageing, and blending with reserve wines.

Bottled with minimal added sulphur.

Champagne Nonsense: Grand Cru / Blanc de Blanc / Extra Brut

Stéphane is an inspired young winemaker who worked as a sommelier in London and Paris and as an aerospace engineer before taking over the family vineyards in Oger and Le Mesnil. Certified organic, he follows biodynamic practices on the vineyards and his range uses only grapes grown by him. Stéphane is a passionate jazz saxophone player and names his cuvées after jazz modes that the wines remind him of, musical scales that date back to Ancient Greece.