Inkwell 'Tangerine' Viognier 2024 | McLaren Vale, SA

Viognier, but with a pulse.

Named for its hue, not its flavour—though there’s a bit of crossover. 100% estate-grown Viognier, fermented on skins for texture and grip, not drama. Think of it as a calm orange wine: no kombucha fizz, no mouse, just clean fruit, soft bitterness, and a little Viognier flair.

Tangerine peel, apricot skins, dried mango, chamomile.
Medium-bodied, dry, and slightly waxy in the way Viognier should be. Enough texture to sip on slow, but clean enough to chill.

Perfect to sneak into a conversation with those who critique either Viognier or orange wine, and blow their minds.