Red, Red wine is a full-bodied, velvety red wine sauce infused with the robust flavours of roasted peppers, smoked garlic, and tomatoes.

Featuring Fiasco, a shiraz from the Adelaide Hills made with Sangiovese and Nebbiolo grapes, pairing perfectly with the rich flavours of Australian iron bark-smoked garlic, sweet local roasted red peppers and Roma tomatoes.

Elevate your Bolognese, slow-cooked ragus, or just like Neil Diamond sang, savour it on its own to sooth all your woes.

No preservatives added.